2019 Domaine Plaisance-Penavayre Le Rouge Fronton, France Magnum (1.5L) Robert Ampeau • Fermentation and aging is

• Fermentation and aging is identical to the Fortune and Digoine except the wine stays in tank for 14-17 days during fermentation

resulting in a gorgeous

Luxardo maraschino

with about 70% red and 30% white grapes

2019 Domaine Plaisance-Penavayre Le Rouge Fronton, France Magnum (1.5L) Robert Ampeau • Fermentation and aging isVariety: 68% Ngrette, 24% Syrah, 8% Cabernet Franc Vine Age: Planted between 1963 and 2001 Terroir: Gravelly, silty, alluvial topsoil over clay limestone bedrock. Located on the third terrace in Tarn at 220 meters elevation. Viticulture: Organic (certified) since 2011 Vinification: Three varieties are vinified and aged separately in stainless steel tanks before final assembly, indigenous yeast fermentation. Aged for 18 months in concrete tanks.